This year, determined to get some more of our own pumpkins for Halloween, I planted a lot of them...Yes, there is room in the garden also for kale, rhubarb, some herbs, tomatoes, potatoes, and snap peas (alas, now gone), plus a random assortment of weeds which I've kept for photographic and culinary purposes. But maybe not as much as we'd like.
In any case, though, the having pumpkins for Halloween thing is clearly not going to happen, because they're all getting ripe, right now. I finally harvested them, seeing they were more likely to rot by October than get bigger, so it looks like pumpkin pie is in my future/freezer sooner than I thought. Global warming? Or poor garden planning? (and I know the eggs aren't directly from the garden, but I love that basket and couldn't resist including them)